Officially there is no conclusive evidence that cell phones or microwaves cause cancer. The FDA says that research results nor public health statistics have clearly shown that normal use of cellphones/smartphones raises the risk of cancer.
A number of studies on both humans and animals have not found a link/relationship between cell phone EM waves and cancer.
RF waves are non-ionizing, meaning that they are not high-energy enough to directly damage the DNA within cells.
Microwave ovens use non-ionizing radiation to cook food. The microwaves produced by a microwave oven are not harmful.
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